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FOUR-COURSE TOFU MEAL CLASS

Lots of protein from four different kinds of tofu dishes that make your skin beautiful and improve your blood circulation.

Great for Vegans, Diets, Surfers!

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This set meal is the traditional Japanese balanced meal "Ichiju-Sansai" which has been eaten since the Heian period (about 1000 years ago) by the higher-class people.

You will learn six Japanese cooking methods: Agemono (fried), Nimono (simmered), Aemono (dressed salad), Shirumono (soup), Gohan (rice) and Tsukemono (pickled vegetables).

Our tofu meal class ingredients:

- Agedashi tofu

- Simmered daikon with sweet tofu miso toppings

- Shiroae (tofu salad)

- Tofu miso soup

- Brown rice

- Tsukemono (pickled vegetables)

(Ingredients vary upon availability)

Gluten-Free

Vegan

This class includes:

  • Hands-on tutoring

  • Knowledge of common Japanese ingredients & cooking practices

  • Cooking lesson in English / Japanese

  • Lunch that you created

  • Recipe cards for the dishes

  • Shopping list that helps you find the ingredients at your local Japanese/Asian store

  • Name tag written in calligraphy

  • Surprise dessert

Time: 10:30-14:30 (4 hours includes eating)

Class Price: $590

Participants: up to 4 people

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YUKATA EXPERIENCE

Make unique experience wearing a traditional Yukata during the class

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