TAKOYAKI CLASS

Famous street-food cuisine from Osaka.

This is a popular Japanese home party menu.

Fun to make lots of balls.

Based on cabbage, spring onion, cheese, tempura crumbles and batter.

You can choose fillings from octopus, sausage, or vegetarian options.

Prepare with a side dish and miso soup.

Vegetarian Available

​

This class includes:

• Hands-on tutoring

• Knowledge of common Japanese ingredients & cooking practices

• Cooking lesson in English / Japanese

• Lunch that you created

• Recipe cards for the dishes

• Shopping list that helps you find the ingredients at your local Japanese/Asian store

• Name tag written in calligraphy

• Surprise dessert

Time: 11:00-14:00 (3 hours includes eating)

Class Price: $440

Participants: up to 4 people