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Yummy local soul food.

Cook on original hot plate, just like the restaurants in Japan, and enjoy the sizzle while you sit down and eat.

Get creative - use the mayonnaise to draw on your Okonomiyaki.


Lots of cabbage, prawn, squid, spring onion, tempura crumbles, cheese and batter.

Prepare with side dish and miso soup.

Vegan / Vegetarian / Gluten-free Available

This class includes:

  • Hands-on tutoring

  • Knowledge of common Japanese ingredients & cooking practices

  • Cooking lesson in English / Japanese

  • Lunch that you created

  • Recipe cards for the dishes

  • Shopping list that helps you find the ingredients at your local Japanese/Asian store

  • Name tag written in calligraphy

  • Surprise dessert

Time: 11:00-14:00 (3 hours includes eating)

Class Price: $440

Participants: up to 4 people

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Make unique experience wearing a traditional Yukata during the class

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